Hutong is open 7 days a week for dinner reservations. Spend your evening with our occasionally fiery Northern Chinese dishes served alongside unrivalled views of Victoria Harbour and the stunning Hong Kong skyline.

Our Signature Dinner Menu is perfect to explore our occasionally fiery Northern Chinese cuisine. For those wanting to explore the whole menu, our a la carte menu is also available.

Hutong’s famous signature dishes include our Flaming Peking duck, Red Lantern crispy soft-shell crab and Sichuan lobster. These must-order favourites are exclusive to Hutong and available across all of our global outposts, spanning London, Hong Kong, New York, Miami and Dubai. 

Opening Hours

Dinner Tasting Menu

à la carte

Skyline Menu (Window Table)

Dessert

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Our restaurant and bar are open daily – enjoy lunch, dinner, brunch. No reservation required for drinks. 

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Qian Jiao Bai Wei – The Essence of Heat menu

Christmas & New Year’s Eve at Hutong

Limited-time Menus | 19 – 31 December

 

Step into Hutong’s panoramic dining room to savour bold Northern Chinese flavours and late-night celebrations, with Victoria Harbour’s dazzling New Year’s Eve fireworks as your view.

Embrace the season with Hutong’s fiery festive menus, from Winter Solstice gatherings to generous Christmas brunches and multi-course dinners.

 

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