In 2000, former lawyer David Yeo, launched Aqua restaurant with a vision to bring some of the chic restaurant buzz of New York, Tokyo and London to Hong Kong. It proved such a phenomenal success that today Aqua Restaurant Group has grown to a formidable culinary empire of more than 20 ground-breaking outlets in London, New York, Miami, Beijing, Dubai and our home Hong Kong.

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Restaurant Team

Aqua Restaurant Group provides the very best in memorable dining experiences. Each restaurant offers high quality contemporary cuisine, based on carefully selecting the freshest produce, preparing it so the flavours shine through and presenting each dish with a ‘wow’ factor. All of this is done in a design-led environment with attentive but approachable service.

We are always interested in meeting talented people – please get in touch! 


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Father’s Day Brunch & Dinner

Feng Wei Brunch & Limited-time Menus | 19 June- 21 June 2026

This Father’s Day, Hutong honours Dad with a bold celebration of Northern Chinese cuisine, where vibrant flavours, warming spice, and signature Sichuan peppercorn sensations set the tone for an unforgettable occasion.

 

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