Hutong’s Feng Wei Brunch has everything you’re looking for in a relaxing weekend brunch. From the superb variety of unlimited dishes and live traditional Chinese entertainment, Feng Wei Brunch is like no other brunch in Hong Kong.

Feast on unlimited appetisers and Hutong’s signature contemporary dim sum, elevated with innovative ingredients and flavours. Must-tries include the Pickled pepper har gau, Charcoal yu xiang crispy pork dumpling, and Crispy eggplant tossed with fermented beans. The menu then offers a choice of four mains from which you can try crowd-favourites from, including the Sichuan-style lobster wok-tossed with chilli, black beans & dried garlic, Sliced beef short ribs with golden garlic and Red Lantern (crispy soft-shell crab with Sichuan dried chilli).

As you tuck into the delicious offerings, you may also find yourself immersed in the traditional Chinese entertainment right before you, such as the hypnotic face changing performance (bian lian), captivating Chinese dance and artisanal Chinese calligraphy. With new entertainment offered every week, be sure to check the entertainment calendar ahead of booking. The brunch experience ends with a Chef’s recommendation dessert platter for a sweet finale.

Join us on Saturdays and Sundays and enjoy 120 minutes of free-flow with unobstructed harbour views starting from HK$698 for food only. Add-on free-flow drink packages are also available from HK$70 and up.